Savory Stove-Top Grilled Cheese Delight

Ingredients

- 8 slices bread (choose your favorite variety)
- 6 tablespoons unsalted butter, softened
- 8 slices cheese (cheddar, mozzarella, or your preferred option)

Instructions

1. Prepare the Bread and Butter:
Spread 1 tablespoon of the softened butter on one side of each slice of bread. Ensure the butter is evenly smeared for a golden, crispy crust.

2. Assemble the Sandwiches:
Place 4 slices of bread, buttered side down, on a clean surface or plate. Add 2 slices of cheese on each piece of bread. Complete the sandwich by topping it with the remaining slices of bread, buttered side up.

3. Heat the Skillet:
Place a non-stick skillet or griddle on the stove over medium heat. Allow it to warm up for about 2 minutes to ensure even cooking.

4. Cook the Sandwiches:
Carefully place each assembled sandwich on the heated skillet. Grill for approximately 3-4 minutes on one side until the bread turns golden brown.

5. Flip and Finish Cooking:
Using a spatula, gently flip each sandwich to grill the other side for an additional 3-4 minutes. Check that the cheese has melted thoroughly.

6. Cool and Serve:
Remove the grilled cheese sandwiches from the skillet and place them on a cutting board. Let them cool for 1 minute before slicing each sandwich diagonally. Serve warm.

Preparation & Cooking Times

- Preparation Time: PT10M
10 minutes
- Cooking Time: PT8M
8 minutes

Total Time

- PT18M
18 minutes

Type of Dish

- Dinner

Keywords

Grilled cheese, Stove-cooked, Classic dinner, Comfort food, Cheese lovers, Easy dinner recipe, Quick meal, Melted cheese sandwich, Toasted sandwich, Golden brown crust

Recipe Yield

- Feeds 4 adults

Calories

- 1,920 calories for the entire dish

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