Irresistible Chocolate Chip Pancakes

Ingredients

- 1 3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 1 1/4 cups milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- Additional butter for frying

Instructions

1. Prepare Dry Ingredients: In a large mixing bowl, combine 1 3/4 cups all-purpose flour, 2 teaspoons baking powder, 3 tablespoons sugar, and 1/2 teaspoon salt. Whisk together until well mixed.

2. Wet Ingredients: In a separate bowl, whisk 1 1/4 cups milk, 2 large eggs, 1/4 cup melted unsalted butter, and 1 teaspoon vanilla extract until thoroughly combined.

3. Combine Mixtures: Gradually pour the wet ingredients into the dry ingredients, stirring gently with a spatula. Mix just until the batter is moistened; it’s okay if a few lumps remain.

4. Add Chocolate Chips: Fold in 1/2 cup chocolate chips until evenly distributed throughout the batter.

5. Preheat Pan: Heat a non-stick frying pan over medium heat. Add a small knob of butter and allow it to melt, swirling to coat the pan evenly.

6. Cook Pancakes: For each pancake, pour approximately 1/4 cup of batter into the hot pan. Cook until bubbles form on the surface and the edges look set, about 2 minutes.

7. Flip and Finish: Carefully flip the pancake and cook the other side until golden brown, about another 1 minute. Repeat with remaining batter, adding more butter to the pan as needed.

8. Serve and Enjoy: Keep pancakes warm in a preheated oven at low temperature until ready to serve. Top with additional chocolate chips or a pat of butter if desired.

Preparation & Cooking Times

Preparation Time: PT10M
10 minutes

Cooking Time: PT15M
15 minutes

Total Time

PT25M
25 minutes

Type of Dish

Breakfast

Keywords

Chocolate Chip Pancakes, Breakfast Pancakes, Easy Pancake Recipe, Pan Fried Breakfast, Homemade Pancakes, Sweet Breakfast, Chocolate Breakfast, Quick Pancake Recipe, Classic Chocolate Chip Pancakes, Fluffy Pancakes

Recipe Yield

Feeds 4 adults

Calories

Total Calories: 1650

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