Apple Cinnamon Baked Oatmeal Delight

Ingredients

- 2 cups old-fashioned oats
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 large eggs
- 3/4 cup applesauce
- 1/2 cup Greek yogurt
- 1 cup milk
- 1/4 cup honey
- 1 large apple, diced
- 1/2 cup chopped walnuts or pecans

Instructions

1. Preheat the Oven: Set your oven to 350°F (175°C) to allow it to preheat.
2. Prepare the Baking Dish: Grease a 9x9-inch baking dish with a touch of butter or non-stick spray.
3. Mix Dry Ingredients: In a large bowl, combine the oats, baking powder, ground cinnamon, ground nutmeg, and salt. Mix thoroughly.
4. Prepare Wet Ingredients: In a separate bowl, whisk the eggs until lightly beaten. Add applesauce, Greek yogurt, milk, and honey. Whisk until smooth and integrated.
5. Combine Mixtures: Gradually pour the wet ingredients into the dry ingredients, stirring gently until well combined.
6. Add Fruit and Nuts: Fold in the diced apple and chopped walnuts or pecans to distribute them evenly in the mixture.
7. Transfer to Baking Dish: Pour the oatmeal mixture into the prepared baking dish, spreading it evenly.
8. Bake: Place the baking dish into the preheated oven. Bake for 35-40 minutes, or until the top is golden brown and the center is set.
9. Cool and Serve: Allow the baked oatmeal to cool for about 5 minutes before slicing and serving warm.

Preparation & Cooking Time

Preparation Time: PT15M
15 minutes

Cooking Time: PT40M
40 minutes

Total Time

PT55M
55 minutes

Type of Dish

Breakfast

Keywords

Oven-baked, cinnamon oatmeal, healthy breakfast, baked oats, apple walnut, easy recipes, flavorful, morning meal, nutritious, baked delight

Recipe Yield

Feeds 4 adults

Calories

The entire dish has approximately 1240 calories.

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