Baked Apple Medley Crisp: An Oven-Baked Snack Delight

Ingredients

- 1 Crimson Crisp apple, thinly sliced
- 1 Evercrisp apple, thinly sliced
- 1 Fiji apple, thinly sliced
- 1 Golden Russet apple, thinly sliced
- 1 Honeycrisp apple, thinly sliced
- 1 Pink Lady apple, thinly sliced
- 1 Pixie Crunch apple, thinly sliced
- 1 Snapdragon apple, thinly sliced
- 1 Zestar apple, thinly sliced
- 1 Granny Smith apple, thinly sliced
- 1 McIntosh apple, thinly sliced
- 1 cup old-fashioned oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, cold and diced
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C).

2. Prepare the Apple Mixture:
- In a large mixing bowl, combine the thinly sliced apples. Ensure they are evenly mixed for a balanced flavor profile.
- Transfer the apple slices into a greased 9x13 inch baking dish. Spread them out evenly.

3. Make the Crisp Topping:
- In a separate bowl, mix the old-fashioned oats, all-purpose flour, brown sugar, ground cinnamon, nutmeg, and salt.
- Add the cold, diced unsalted butter. Using a pastry cutter or your fingertips, blend the mixture until it resembles coarse crumbs.

4. Assemble the Dish:
- Evenly distribute the crisp topping over the apple slices in the baking dish.

5. Bake the Apple Medley Crisp:
- Place the dish in the preheated oven.
- Bake for 45 minutes, or until the topping is golden brown and the apples are tender.

6. Cool and Serve:
- Remove from the oven and let cool for at least 10 minutes before serving.
- Serve warm as a delightful snack or dessert option.

Preparation Time

PT15M
15 minutes

Cooking Time

PT45M
45 minutes

Total Time

PT1H
1 hour

Type of Dish

Snack

Keywords

Apple Crisp, Baked Apple Snack, Oven-Baked Dessert, Fruit Medley, Easy Baked Apple, Quick Apple Snack, Apple Recipe, Fall Treat, Crisp Topping, Homemade Snack

Recipe Yield

Feeds 4 adults

Calories

Total Calories: 2,180

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