Baked Spiced Banana Delight

Ingredients

- 4 ripe bananas
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon pumpkin pie spice

Instructions

1. Prepare the Oven: Preheat your oven to 350°F (175°C). This is essential for ensuring that the spiced bananas bake evenly.

2. Slice the Bananas: Peel the bananas and slice them diagonally into 1/2-inch thick pieces. This will create an elegant presentation and ensure an even bake.

3. Arrange the Bananas: Place the banana slices in a single layer on a parchment-lined baking sheet. This prevents sticking and makes for easy cleanup.

4. Mix the Spices: In a small bowl, combine the salt, ground cinnamon, and pumpkin pie spice. Stir until thoroughly mixed.

5. Season the Bananas: Evenly sprinkle the spice mixture over the banana slices, ensuring each slice is generously coated for maximum flavor.

6. Bake the Bananas: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the bananas are golden brown and tender. Keep an eye on them to avoid overcooking.

7. Cool and Serve: Remove the baked bananas from the oven and allow them to cool on the baking sheet for a few minutes. Serve warm as a standalone dessert or with a scoop of vanilla ice cream for added indulgence.

Preparation & Cooking Times

Preparation Time:
PT10M
10 minutes

Cooking Time:
PT20M
20 minutes

Total Time

PT30M
30 minutes

Type of Dish

Dessert

Keywords

Banana dessert, spiced bananas, baked banana recipe, cinnamon banana, pumpkin pie spice dessert, easy banana dessert, oven-baked fruit, sweet banana snack, banana treat, cinnamon spice

Recipe Yield

Serves 4 adults

Calories

Total Calories: 420

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