Caramelized Peach and Mint Cottage Cheese Delight

Ingredients

- 2 cups cottage cheese
- 3 ripe peaches, pitted and sliced
- 2 tablespoons honey
- 10 fresh mint leaves, chopped
- 1 teaspoon butter (for caramelizing)

Instructions

1. Prepare Your Ingredients:
Begin by washing the peaches thoroughly. Pit and slice them into thin wedges. Chop the mint leaves finely and set them aside.

2. Caramelize the Peaches:
In a medium-sized non-stick skillet, melt the butter over medium heat. Once the butter starts to sizzle, add the sliced peaches to the skillet. Allow them to cook without stirring for about 3-4 minutes, or until they start to brown.
PT4M
4 minutes

3. Add Honey to the Peaches:
Drizzle 1 tablespoon of honey over the peaches. Stir gently to coat all slices evenly. Continue cooking for another 2-3 minutes, allowing the honey to thicken and the peaches to caramelize further. Remove from heat.
PT3M
3 minutes

4. Assemble the Dish:
On four individual plates or bowls, equally divide the cottage cheese, creating a bed for the peaches. Spoon the warm caramelized peaches on top of the cottage cheese.

5. Garnish:
Sprinkle the chopped mint leaves over each serving. Drizzle the remaining 1 tablespoon of honey over the top for added sweetness.

6. Serve Immediately:
Enjoy this fresh and gourmet breakfast dish warm, allowing the flavors of caramelized peach, cool cottage cheese, and fresh mint to complement each other beautifully.

Preparation & Cooking Times

- Preparation Time:
PT10M
10 minutes

- Cooking Time:
PT7M
7 minutes

Total Time

PT17M
17 minutes

Type of Dish

Breakfast

Keywords

1. Caramelized Peaches
2. Mint Cottage Cheese
3. Honey Breakfast
4. Gourmet Cottage Cheese
5. Quick Breakfast
6. Stove Top Dish
7. Fruit and Cheese Breakfast
8. Healthy Morning Meal
9. Easy Breakfast Recipe
10. Fresh Mint Dish

Recipe Yield

Serves 4 adults

Calories

Approximately 660 calories total

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