Charcoal-Grilled Smoked Paprika Pork Tenderloin

Ingredients

- 1 ½ pounds pork tenderloin
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon smoked paprika
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- 2 tablespoons salted butter, melted

Instructions

1. Prepare the Pork Tenderloin:
- Remove the pork tenderloin from the refrigerator at least 30 minutes before grilling to bring it to room temperature.
- Pat the tenderloin dry with paper towels to remove any excess moisture.

2. Mix the Spice Rub:
- In a small bowl, combine 1 teaspoon salt, ½ teaspoon black pepper, 1 teaspoon smoked paprika, ½ teaspoon onion powder, and ½ teaspoon garlic powder.

3. Season the Pork:
- Drizzle the pork tenderloin with 2 tablespoons of olive oil, ensuring it's well-coated.
- Evenly rub the spice mixture all over the pork, pressing gently to adhere.

4. Prepare the Charcoal Grill:
- Heat your charcoal grill to medium-high heat. You'll want to achieve a temperature of around 400°F.
- Allow the coals to become gray and ashy before moving to the next step.

5. Grill the Pork Tenderloin:
- Place the tenderloin directly over the coals.
- Grill for approximately 15-18 minutes, turning every 5 minutes to ensure an even cook and beautiful char marks. Use a meat thermometer to check the internal temperature—it should read 145°F.

6. Butter Baste:
- In the final 2 minutes of grilling, brush the tenderloin with 2 tablespoons of melted salted butter for added richness.

7. Rest and Serve:
- Remove the pork from the grill and let it rest for 5-10 minutes. This helps in redistributing the juices within the meat.
- Slice the tenderloin into ½-inch rounds and serve.

Preparation & Cooking Times

- Preparation Time: PT30M
30 minutes
- Cooking Time: PT20M
20 minutes

Total Time

PT50M
50 minutes

Type of Dish

Dinner

Keywords

Pork Tenderloin, Grilled Pork, Charcoal Grill Recipe, Smoked Paprika Pork, Dinner Recipe, Easy Grilling, Gourmet Cooking, BBQ Pork, Charcoal Grilled, Pork Seasoning

Recipe Yield

Serves 4 adults

Calories

Total Calories: 750

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