Cheesy Bread and Sauce Skillet Delight

Ingredients

- 4 slices of bread
- 2 cups shredded cheese (cheddar or mozzarella recommended)
- 4 tablespoons unsalted butter
- 1 cup pasta sauce (your choice of variety)

Instructions

1. Prepare the Bread:
Spread 1 tablespoon of butter on one side of each bread slice. Ensure it's evenly coated to provide a golden, crispy texture as it cooks.

2. Prepare the Cheese:
Distribute ½ cup of shredded cheese over the unbuttered side of two bread slices.

3. Layer and Assemble:
Place the unbuttered side of the remaining bread slices onto the cheese, forming two sandwiches. Press them gently together to compact slightly.

4. Heat the Skillet:
Place a non-stick skillet on the stove over medium heat. Allow it to warm up for about 1 minute.

5. Toast the Sandwiches:
Place the sandwiches in the skillet, buttered side down. Cook for about 3-4 minutes until golden brown. Carefully flip the sandwiches using a spatula, then cook the other side for another 3-4 minutes until cheese is melted and bread is evenly browned.

6. Prepare the Sauce:
In a separate small saucepan, add the pasta sauce. Warm it over low heat, stirring occasionally, for about 5 minutes or until the sauce is hot.

7. Serve:
Slice each sandwich in half and serve them on plates. Pour the hot pasta sauce over or alongside the sandwiches for dipping and enjoy your Cheesy Bread and Sauce Skillet Delight.

Preparation & Cooking Times

Preparation Time:
PT5M
5 minutes

Cooking Time:
PT10M
10 minutes

Total Time

PT15M
15 minutes

Type of Dish

Lunch

Keywords

Grilled Cheese, Bread, Pasta Sauce, Cheesy Lunch, Stove Cooking, Quick Lunch, Cheese Sandwich, Easy Meal, Comfort Food, Skillet Recipe

Recipe Yield

Feeds 4 adults

Calories

Total: 1200 calories

#GrilledCheese #CheeseLovers #QuickLunch #SkilletCooking #ComfortFood