Crave-Worthy Garlic Pan-Fried Snack Delight

Ingredients

- 4 cloves garlic, finely minced
- 2 tablespoons vegetable oil
- 1 tablespoon canola oil
- 1 tablespoon avocado oil
- 1 teaspoon fine sea salt

Instructions

1. Prepare the Garlic:
Mince the garlic cloves finely, ensuring even pieces to prevent burning during cooking.

2. Heat the Oils:
Combine vegetable oil, canola oil, and avocado oil in a medium-sized frying pan. Heat over medium heat until the oils begin to shimmer, which should take about 3 minutes.

3. Add the Garlic:
Carefully add the minced garlic to the hot oil mixture. Stir continuously to keep the garlic from sticking to the pan and burning. This step should take approximately 4 minutes until the garlic is golden and fragrant.

4. Season with Salt:
Sprinkle fine sea salt evenly over the garlic. Stir for an additional 1 minute to enhance the flavors.

5. Remove from Heat:
Once the garlic is perfectly golden and crispy, remove the pan from the heat. Use a slotted spoon to transfer the garlic crisps to a paper towel-lined plate to drain any excess oil.

6. Serve Fresh:
Allow the garlic crisps to cool slightly before serving. These flavor-packed garlic bites are perfect as a snack on their own or as a topping for salads and soups.

Preparation & Cooking Times

- Preparation Time:
PT10M
10 minutes

- Cooking Time:
PT8M
8 minutes

Total Time

PT18M
18 minutes

Type of Dish

Snack

Keywords

Garlic snack, pan-fried garlic, savory snack, crispy garlic, easy snack recipe, garlic lover recipe, quick snack, flavorful garlic bites, garlic crisps, homemade snack

Recipe Yield

Serves 4 adults

Calories

Approx. 400 calories for the entire dish

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