Creamy Curry Stir-Fried Snack Delight

Ingredients

- 1/2 cup mayonnaise
- 2 tablespoons curry powder
- 1 tablespoon Worcestershire sauce
- 2 cloves garlic, minced
- 4 green onions, chopped (reserve a tablespoon for garnish)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Curry powder (for garnish, optional)

Instructions

1. Prepare the Sauce
In a small bowl, combine the mayonnaise, curry powder, Worcestershire sauce, minced garlic, salt, and black pepper. Stir until well blended and set aside.

2. Heat the Pan
Preheat a large non-stick skillet over medium heat. This will take approximately 2 minutes.

3. Cook the Green Onions
Once the skillet is heated, add the chopped green onions and stir-fry for about 1 minute or until they become fragrant and soft.

4. Mix and Stir-fry
Lower the heat to medium-low. Pour the curry mayonnaise mixture over the green onions in the skillet. Continuously stir the mixture for 3-4 minutes until it's fully combined and warmed through.

5. Final Touches
Remove the pan from the heat. Transfer the stir-fried mix to a serving bowl. If desired, sprinkle with additional curry powder and the reserved chopped green onions for an attractive garnish.

Total Time

PT10M
10 minutes

Type of Dish

Snack

Recipe Yield

Feeds 4 adults

Calories

Total Calories: 620

Keywords

Curry Stir-Fry, Easy Snack Recipe, Green Onions Snack, Gourmet Curry Snack, Quick Stir-Fry, Mayo Curry Mix, Appetizer Recipe, Flavorful Snack, Curry Mayonnaise, Vegetarian Snack

#CurrySnack #QuickBites #GourmetSnack #EasyStirFry #FlavorBurst