Crispy Bacon & Seasoned Scrambled Eggs Breakfast Delight

Ingredients

- 8 slices bacon
- 6 large eggs
- 2 tablespoons butter
- 2 tablespoons water
- 1/2 teaspoon black pepper
- 1/4 teaspoon flaky sea salt
- Pinch red pepper flakes
- 1 teaspoon Everything Bagel Seasoning

Instructions

1. Prepare the Ingredients:
Begin by organizing your workspace. Gather all the ingredients and ensure they are pre-measured and ready to use.

2. Cook the Bacon:
Place a large nonstick skillet on medium heat. Once heated, add the bacon slices in a single layer. Cook the bacon, flipping occasionally, until crispy and golden brown, about 8-10 minutes. Remove the bacon from the pan and place it on a plate lined with paper towels to drain excess grease.

3. Scramble the Eggs:
Carefully wipe out the skillet with a paper towel, leaving a thin layer of bacon grease to enhance the flavor. Place the skillet back on the stove on low-medium heat and add the butter. Allow it to melt slowly.

4. Whisk the Eggs:
In a medium-sized bowl, crack the eggs and add water. Whisk vigorously until the mixture is a uniform yellow color and the yolks and whites are entirely combined.

5. Cook the Eggs:
Pour the egg mixture into the skillet with the melted butter. Let it sit undisturbed for 1 minute, allowing the edges to set. Gently stir the eggs with a spatula, pushing them across the pan from edge to edge to form soft curds. Continue cooking and gently stirring until the eggs are cooked to your desired level of doneness, about 3-5 minutes.

6. Season the Eggs:
Just before the eggs are fully set, season with black pepper, flaky sea salt, and a pinch of red pepper flakes. Sprinkle the Everything Bagel Seasoning evenly over the eggs. Remove from heat.

7. Plate Your Dish:
Divide the scrambled eggs and crispy bacon among four plates, arranging them attractively. Serve immediately for a perfect breakfast delight.

Preparation & Cooking Times

Preparation time:
PT10M
10 minutes

Cooking time:
PT15M
15 minutes

Total Time

PT25M
25 minutes

Type of Dish

Breakfast

Keywords

Bacon, Eggs, Breakfast, Crispy, Scramble, Easy Recipe, Morning Meal, Quick Breakfast, Egg Seasoning, Pan Fry

Recipe Yield

Feeds 4 adults

Calories

Total: 870 calories

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