Decadent Chocolate-Tahini Stuffed Dates

Ingredients

- 12 large dates, pitted
- 1/4 cup tahini
- 1/2 cup chopped chocolate or chocolate chips
- Flaky salt, to taste (optional)

Instructions

1. Prepare the Dates:
- Carefully make a small slit lengthwise on each date, ensuring you don’t cut them in half. Gently remove the pits if they are still present.

2. Prepare the Filling:
- In a small bowl, stir the tahini for an even consistency. Using a small spoon, fill each date cavity with approximately 1 teaspoon of tahini until slightly overflowing.

3. Prepare the Chocolate:
- Place the chopped chocolate or chocolate chips in a microwave-safe bowl. Microwave on medium power in 30-second intervals, stirring between each interval, until the chocolate is completely melted and smooth. This should take about 2 minutes total.

4. Assemble the Dates:
- Dip each date, tahini-side down, into the melted chocolate until half-covered. Use a fork to lift the date out of the chocolate, allowing excess chocolate to drip off. Place the dates on a parchment-lined plate or tray.

5. Add Finishing Touches:
- While the chocolate is still warm, sprinkle a small pinch of flaky salt on top of each date if desired.

6. Set the Chocolate:
- Place the tray in the refrigerator and allow the chocolate to set completely, which should take around 30 minutes.

7. Serve:
- Once set, your Decadent Chocolate-Tahini Stuffed Dates are ready to serve. Enjoy them chilled or at room temperature.

Preparation & Cooking Times

- Preparation Time: PT10M
10 minutes
- Cooking Time: PT2M
2 minutes
- Cooling Time: PT30M
30 minutes

Total Time

- PT42M
42 minutes

Type of Dish

- Dessert

Keywords

- Chocolate stuffed dates
- Tahini dessert
- Microwave treats
- Easy dessert
- No-bake dessert
- Quick chocolate dessert
- Sweet and salty
- Healthy treat
- Tahini sweets
- Simple dessert recipe

Recipe Yield

- Feeds 4 adults

Calories

- Total: 860 calories

#Dessert #Chocolate #Tahini #NoBake #QuickTreats