Decadent Chocolate Yogurt Parfait Delight

Ingredients

- 1 cup plain whole milk Greek yogurt
- 1/2 cup semisweet chocolate chips
- 2 tablespoons maple syrup
- 1/4 cup powdered sugar
- 1 cup mixed fruit (e.g., berries, kiwi, or bananas)
- 1/2 cup crushed cookies (such as graham crackers or chocolate wafers)
- 1/2 cup granola

Instructions

1. Prepare the Chocolate
- Place the semisweet chocolate chips in a microwave-safe bowl.
- Microwave on medium power for a total of PT1M, pausing every 15 seconds to stir, until smooth and fully melted.
- Set aside to cool slightly.

2. Sweeten the Yogurt
- In a separate bowl, combine the Greek yogurt, maple syrup, and powdered sugar.
- Stir until the mixture is smooth and the sugar and syrup are fully incorporated.

3. Layer the Parfait
- In serving glasses or bowls, begin with a layer of crushed cookies (about 2 tablespoons per glass).
- Add a layer of the sweetened yogurt (approximately 1/4 cup), followed by a spoonful of melted chocolate drizzled on top.
- Follow with a layer of fresh fruit, distributing equally across the servings.

4. Repeat Layers
- Repeat the layering process with the remaining ingredients: another yogurt layer, more melted chocolate, and additional fruit.

5. Top Off with Crunch
- Finish with a generous sprinkle of granola (about 2 tablespoons per glass) and a final drizzle of any remaining chocolate.

6. Chill and Serve
- Chill the parfaits in the refrigerator for at least PT15M to let the flavors meld.
- Serve cold and enjoy the rich and creamy dessert experience.

Total Time

PT30M
30 minutes

Type of Dish

Dessert

Keywords

Greek yogurt parfait, Chocolate dessert, Microwaved chocolate, Easy dessert, Fruit parfait, Layered parfait, Maple syrup dessert, Quick dessert, Granola parfait, Crushed cookies dessert

Recipe Yield

Serves 4 adults

Calories

Total Calories: 980

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