Decadent Pistachio Butter Bites with Vanilla Sugar Dust

Ingredients

- 1 cup shelled pistachios
- 1/2 cup unsalted butter
- 1 teaspoon vanilla extract
- 1 cup powdered sugar, divided
- 2 tablespoons milk

Instructions

1. Prepare the Pistachios:
- Place the pistachios in a microwave-safe bowl. Microwave on high for PT1M30S (1 minute and 30 seconds) to enhance their flavor. Allow them to cool for a few minutes.

2. Create Pistachio Paste:
- Transfer the microwaved pistachios to a blender or food processor. Add 1 tablespoon of powdered sugar. Blend until a smooth paste forms, scraping down the sides as necessary.

3. Prepare the Butter Mixture:
- In a separate microwave-safe bowl, combine the unsalted butter and 1/2 cup of powdered sugar. Microwave on high for PT1M (1 minute) until butter is melted. Stir until smooth.

4. Combine Ingredients:
- Add the pistachio paste and the vanilla extract to the melted butter mixture. Stir well to combine. Gradually add milk, incorporating until smooth and creamy.

5. Shape and Chill:
- Form the mixture into small, bite-sized balls. Arrange them on a parchment-lined plate or tray. Refrigerate for PT1H (1 hour) to set.

6. Dust with Vanilla Sugar:
- Right before serving, roll the chilled pistachio butter bites in the remaining 1/2 cup of powdered sugar for a light dusting.

Total Time

PT1H5M
1 hour and 5 minutes

Type of Dish

Dessert

Keywords

Pistachio dessert, microwave sweet treat, no-bake dessert, quick snack, nut butter bites, easy dessert, vanilla sugar treats, homemade confections, no-cook dessert, gourmet snacking

Recipe Yield

Feeds 4 adults

Calories

Total: 1450 calories

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