Decadent White Chocolate Macadamia Pineapple Delight Bars

Ingredients

- 1 cup unsalted butter, softened
- 1 1/2 cups brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup white chocolate chips
- 3/4 cup macadamia nuts, coarsely chopped
- 1 cup crushed pineapple, drained
- 1/2 cup sweetened coconut flakes
- 1/4 cup pineapple reserves (from drained pineapple)

Instructions

1. Preheat the Oven
Preheat your oven to 350°F (175°C).

2. Prepare Baking Dish
Line a 9x13 inch baking dish with parchment paper, allowing some overhang for easy removal later.

3. Cream Butter and Sugar
In a large mixing bowl, cream together the butter and brown sugar with an electric mixer on medium speed until light and fluffy, about 3 minutes.

4. Add Vanilla and Eggs
Add the vanilla extract and eggs, one at a time, beating well after each addition.

5. Mix Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking powder, and baking soda until combined.

6. Combine Wet and Dry Ingredients
Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined.

7. Fold in Mix-Ins
Gently fold in the white chocolate chips, macadamia nuts, crushed pineapple, and sweetened coconut flakes using a spatula, ensuring even distribution.

8. Transfer and Spread Batter
Transfer the batter into the prepared baking dish. Use a spatula to spread it evenly into the corners.

9. Bake
Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with a few moist crumbs.

10. Cool and Drizzle
Remove from the oven and let it cool in the pan on a wire rack for 10 minutes. Drizzle the pineapple reserves evenly over the top while still warm.

11. Serve
Once completely cooled, lift the bars from the pan using the parchment. Cut into 16 squares and serve.

Total Time

PT55M
55 minutes

Type of Dish

Dessert

Keywords

White Chocolate, Macadamia, Pineapple, Dessert Bars, Easy Baking, Coconut Flakes, Gourmet Dessert, Tropical Flavors, Baking Recipe, Decadent Treats

Recipe Yield

Serves 4 adults

Calories

Total: 3200 Calories

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