Delightful Baked Happi Pears Snack

Ingredients

- 4 large Happi pears
- 2 tablespoons unsalted butter, melted
- 2 tablespoons honey
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 cup chopped walnuts
- 1/4 cup rolled oats
- Pinch of salt

Instructions

1. Preheat the Oven:
- Preheat your oven to 375°F (190°C) to prepare it for baking the pears.

2. Prepare the Pears:
- Wash the Happi pears under cool running water and pat dry with a clean towel.
- Cut each pear in half lengthwise. Using a teaspoon or a melon baller, carefully scoop out the seeds and a bit of flesh to create small bowls in the center of the pear halves.

3. Create the Topping:
- In a small mixing bowl, combine melted butter, honey, ground cinnamon, and ground nutmeg.
- Add chopped walnuts and rolled oats to the honey-butter mixture. Mix well until everything is evenly coated. Add a pinch of salt to enhance the flavors.

4. Assemble the Pears:
- Arrange the pear halves in a baking dish, cut side up.
- Evenly distribute the prepared topping mixture into each pear bowl, ensuring every half is generously filled.

5. Bake the Pears:
- Place the baking dish in the preheated oven.
- Bake for 25-30 minutes, or until the pears are tender and the oats are golden brown. The aroma of honey and spices will fill your kitchen as a delightful indication they are ready.

6. Serve:
- Carefully transfer the baked pears to a serving platter. Enjoy them warm for the best taste.
- Optionally, drizzle with a bit more honey before serving for additional sweetness.

Total Time

PT40M
40 minutes

Type of Dish

Snack

Keywords

Happi pears, baked pears, oven snack, gourmet snack, fruity snack, sweet treat, easy recipe, pear dessert, fall snack, spiced pears

Recipe Yield

Feeds 4 adults

Calories

Total Calories: 640

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