Delightful Greek Yogurt Breakfast Bread

Ingredients

- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup plain Greek yogurt
- 2 large eggs
- 1/4 cup olive oil
- 1/4 cup mixed seeds (sunflower, sesame, pumpkin seeds), optional

Instructions

1. Preheat and Prepare:
Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan lightly with olive oil or non-stick spray to prevent sticking.

2. Mix Dry Ingredients:
In a large mixing bowl, whisk together the all-purpose flour, baking powder, and salt until well combined.

3. Combine Wet Ingredients:
In another bowl, whisk the Greek yogurt, eggs, and olive oil until the mixture is smooth and the eggs are fully incorporated.

4. Create the Batter:
Pour the wet ingredients into the dry ingredients bowl. Gently fold the ingredients together using a spatula, making sure not to overmix. The batter should be thick and slightly lumpy.

5. Add Optional Seeds:
If you wish to add a crunchy texture, fold in the mixed seeds gently. Reserve a small amount to sprinkle on top for a decorative finish.

6. Transfer to Baking Pan:
Carefully pour the batter into the prepared loaf pan, spreading it evenly with a spatula. Sprinkle the reserved seeds on top if using.

7. Bake:
Place the loaf pan in the preheated oven on the middle rack. Bake for approximately 45-50 minutes. Check for doneness by inserting a toothpick into the center of the bread; it should come out clean.

8. Cool and Serve:
Once baked, remove the bread from the oven and let it cool in the pan for 10 minutes. Carefully transfer the bread to a wire rack to cool completely before slicing and serving.

Preparation & Cooking Times

- Preparation Time:
PT15M
15 minutes

- Cooking Time:
PT50M
50 minutes

Total Time

- PT1H5M
1 hour and 5 minutes

Type of Dish

Breakfast

Keywords

Greek yogurt bread, breakfast bread, easy baking, homemade bread, healthy breakfast, seed loaf, quick bread, yogurt loaf, simple baking recipe, morning bake

Recipe Yield

Feeds 4 adults

Calories

1,200 calories total

#GreekYogurtBread #BreakfastRecipe #EasyBaking #HealthyBread #WeekendBrunch