Golden Pan-Fried Flatbreads: A Supper Delight
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 3/4 cup water
Instructions
1. Prepare the Dough:
- In a large mixing bowl, combine 2 cups of all-purpose flour and 1 teaspoon of salt. Mix well to evenly distribute the salt.
2. Incorporate Water:
- Gradually add 3/4 cup of water to the flour mixture while stirring with a wooden spoon. Continue mixing until a dough begins to form. The dough should be soft but not sticky.
3. Knead the Dough:
- Transfer the dough onto a lightly floured surface. Knead for about 5 to 7 minutes until it becomes smooth and elastic. If the dough feels too sticky, add a little more flour as needed.
4. Rest the Dough:
- Cover the kneaded dough with a damp cloth or plastic wrap and let it rest for at least 15 minutes. This step allows the gluten to relax, making it easier to roll out the dough.
5. Divide the Dough:
- After resting, divide the dough into 8 equal portions. Roll each portion into a ball.
6. Roll Out the Flatbreads:
- Using a rolling pin, flatten each ball into a round disk about 1/8 inch thick. Dust with flour as needed to prevent sticking.
7. Heat the Pan:
- Preheat a non-stick skillet or cast-iron pan over medium-high heat. No oil is required for cooking.
8. Cook the Flatbreads:
- Place one dough disk into the hot pan. Cook for about 1 to 2 minutes until bubbles begin to form on the surface and the bottom develops a golden brown color.
- Flip the flatbread and cook for another 1 to 2 minutes until the other side turns golden brown as well. Adjust the heat if necessary to prevent burning.
- Remove the cooked flatbread and keep warm under a clean kitchen towel. Repeat the process with the remaining dough disks.
Total Time
PT45M
45 minutes
Type of Dish
Supper
Keywords
flatbread, homemade bread, supper recipe, easy bread, quick flatbread, pan-fried bread, simple bread recipe, stove-top cooking, dough recipe, flour bread
Recipe Yield
Feeds 4 adults
Calories
Proceed to calculate based on your specific ingredients.
#Flatbread #SupperRecipe #HomemadeBread #PanFried #EasyCooking
Table of Contents
