Gourmet Boursin & Tomato Toast

Ingredients

- 4 slices of whole grain or multigrain bread
- 6 ounces Boursin cheese
- 1 large beefsteak tomato
- 1/2 teaspoon kosher or sea salt
- 1/4 teaspoon freshly ground black pepper

Instructions

1. Prepare the Ingredients:
- Slice the beefsteak tomato into even, thick slices (about 1/4 inch each). Set aside.

2. Toast the Bread:
- Preheat your toaster or toaster oven.
- Toast the bread slices until they are golden brown and crispy. This should take approximately PT5M (around 5 minutes).

3. Assemble the Toast:
- Spread about 1.5 ounces of Boursin cheese evenly on each toasted bread slice. Make sure the surface is covered for maximum flavor.
- Place the tomato slices on top of the Boursin cheese-covered bread.

4. Season the Toast:
- Sprinkle the kosher or sea salt and freshly ground black pepper evenly over the tomato-topped toast.
- Adjust seasoning to taste if necessary.

5. Final Touches and Serving:
- Cut each toast slice in half and arrange them attractively on a serving plate.
- Serve immediately to enjoy the creamy cheese with the fresh tomato and crisp bread.

Preparation & Cooking Times

- Preparation Time: PT5M
5 minutes
- Cooking Time: PT5M
5 minutes
- Total Time: PT10M
10 minutes

Total Time

PT10M
10 minutes

Type of Dish

Lunch

Keywords

Gourmet toast, Boursin cheese, Beefsteak tomato, Easy lunch, Quick recipe, Toasted bread, Cheese spread, Simple meal, Flavorful lunch, Healthy toast

Recipe Yield

Feeds 4 adults

Calories

Total calories for the entire dish: 800

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