Grilled Chicken and Beef Deluxe with Summer Medley

Ingredients

For the Grilled Chicken:

- 4 pieces chicken breast
- 3 cloves garlic, minced
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 lemon, juiced

For the Burgers:

- 1 pound ground beef
- 1 teaspoon salt
- 1 teaspoon black pepper
- 4 hamburger buns

For the Summer Medley:

- 1 bunch broccolini
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 ears corn, husked
- 2 large tomatoes, sliced
- 1 small watermelon, cut into wedges

For the Special Sauce:

- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons ketchup

Instructions

1. Prepare the Grill:

- Heat your charcoal grill to medium-high. This process will vary depending on your grill, but generally, you will light the charcoal and allow it to burn until a white ash forms, which takes around 15 minutes.

2. Marinate the Chicken:

- In a bowl, combine minced garlic, olive oil, salt, black pepper, paprika, and lemon juice.
- Coat the chicken breasts thoroughly and let them marinate for at least 20 minutes.

3. Prep the Burgers:

- In another bowl, mix the ground beef with salt and black pepper.
- Form into 4 even patties, ensuring an indentation in the center to prevent bulging while cooking.

4. Prepare the Summer Medley:

- Toss broccolini with olive oil, salt, and black pepper.
- Coat corn with a light brush of olive oil and a pinch of salt.

5. Grill the Chicken and Veggies:

- Place the marinated chicken and corn directly on the grill.
- Grill the chicken for 6-8 minutes per side, or until the internal temperature reaches 165°F.
- Turn the corn every 3-4 minutes until evenly charred, about 15 minutes in total.

6. Grill the Burger Patties:

- Place the burger patties on the grill.
- Grill for 3-4 minutes per side for medium-rare, or longer if desired.
- Toast buns on the grill for about 1 minute, cut side down.

7. Special Sauce:

- In a small bowl, whisk together mayonnaise, apple cider vinegar, and ketchup until smooth.

8. Compose the Plate:

- Arrange grilled chicken, corn, grilled burger patties in buns topped with special sauce, and a side of broccolini and fresh tomato slices on a platter.
- Add watermelon wedges for a refreshing finish.

Total Time

PT1H10M
1 hour 10 minutes

Type of Dish

Dinner

Keywords

Grilled Chicken, Beef Burgers, Summer Dinner, Charcoal Grill, Homemade Sauce, Grilled Vegetables, Family Meal, Outdoor Cooking, Refreshing Watermelon, Summer Medley

Recipe Yield

Serves 4

Calories

Approximately 1550 total calories

#Grillmaster #SummerDinner #CharcoalGrill #OutdoorCooking #FamilyFeast