Heavenly Honey-Cinnamon Butter Spread

Ingredients

- 1 cup salted butter, softened
- 1/3 cup honey
- 2 teaspoons ground cinnamon

Instructions

1. Prepare the Butter:
- Place 1 cup of softened salted butter in a medium mixing bowl.
- Use an electric mixer on medium speed to beat the butter until it's smooth and creamy. This should take approximately 1-2 minutes.

2. Incorporate Honey:
- Gradually add 1/3 cup of honey to the butter.
- Continue to beat the mixture on medium speed until the honey is fully integrated and the mixture is smooth and slightly fluffy, about another 2 minutes.

3. Add Ground Cinnamon:
- Sprinkle 2 teaspoons of ground cinnamon over the butter and honey mixture.
- Mix on low speed, slowly escalating to medium, ensuring that the cinnamon is evenly blended throughout the mixture.

4. Perfect the Spread:
- Scrape down the sides of the bowl with a spatula to ensure all ingredients are well combined.
- Beat the mixture on high speed for another 1 minute to ensure it's light and whipped.

5. Serve and Enjoy:
- Transfer your heavenly honey-cinnamon butter spread to an airtight container.
- Store in the refrigerator for up to 2 weeks. Before serving, allow it to sit at room temperature for about 10 minutes to soften slightly.

Preparation & Cooking Times

- Preparation Time:
- PT10M
- 10 minutes

- Total Time:
- PT10M
- 10 minutes

Type of Dish

- Breakfast

Keywords

- Breakfast spread
- Honey cinnamon
- Butter spread recipe
- Easy breakfast
- Gourmet spread
- Homemade butter
- Whipped butter
- Sweet butter spread
- Cinnamon butter
- Culinary delight

Recipe Yield

- Feeds 4 adults

Calories

- 1618 total calories

#breakfastspread #honeycinnamonbutter #gourmetbreakfast #butterrecipe #easytomake