Herb-Infused Buttermilk Roasted Chicken

Ingredients

- 4 pounds of whole chicken, cleaned and patted dry
- 2 cups buttermilk
- 2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
- Optional garnish: Fresh thyme or rosemary sprigs

Instructions

1. Prepare the Marinade:
In a large mixing bowl, combine the buttermilk with 1 teaspoon of salt and the pepper. Stir until the salt dissolves completely.

2. Marinate the Chicken:
Place the chicken in a large resealable plastic bag or a non-metallic container. Pour the buttermilk marinade over the chicken ensuring it is fully submerged. Seal the bag or cover the container, then refrigerate for at least 8 hours or overnight (PT8H) for optimal flavor absorption.

3. Prepare for Roasting:
Preheat your oven to 425°F (PT10M). Remove the chicken from the refrigerator and let it come to room temperature while the oven heats. This helps ensure even cooking.

4. Season the Chicken:
Remove the chicken from the marinade, discarding excess buttermilk. Pat the chicken gently with paper towels to remove excess moisture but do not rinse. Rub the chicken with olive oil and sprinkle the remaining teaspoon of salt over the entire surface.

5. Roast the Chicken:
Place the chicken breast side up on a roasting pan fitted with a rack. Roast in the preheated oven for approximately 1 hour and 15 minutes (PT1H15M), or until the internal temperature reaches 165°F at the thickest part of the thigh.

6. Rest and Serve:
Remove the chicken from the oven and let it rest for at least 10 minutes (PT10M) before carving. This allows the juices to redistribute, ensuring a moist and flavorful result. Garnish with fresh thyme or rosemary if desired before serving.

Total Time

PT9H35M
9 hours and 35 minutes

Type of Dish

Dinner

Keywords

Buttermilk-roasted chicken, oven-roasted chicken, herb-infused chicken, dinner recipe, easy chicken dish, roasted chicken dinner, succulent chicken, flavorful marinade, gourmet chicken, chicken with buttermilk

Recipe Yield

Feeds 4 adults

Calories

2,610 total calories

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