Key Lime Margarita Cheesecake Bars

Ingredients

- 2 cups graham cracker crumbs (about 16 whole graham crackers)
- 1/2 cup unsalted butter, melted
- 1/4 cup sweetened condensed milk
- 4 large egg yolks
- 1/2 cup freshly squeezed lime juice (about 4-5 limes)
- 1 tablespoon lime zest (from about 2 limes)
- 1 tablespoon tequila
- 1 tablespoon orange liqueur (such as Triple Sec)
- 1/4 teaspoon flaky sea salt

Instructions

1. Preheat the Oven
Preheat your oven to 350°F (175°C).

2. Prepare the Crust
- In a mixing bowl, combine the graham cracker crumbs and melted butter. Stir until the crumbs are evenly moistened.
- Press the crumb mixture firmly and evenly into the bottom of a 9x9 inch baking pan lined with parchment paper. Ensure the crust is compact.

3. Bake the Crust
- Place the pan in the preheated oven and bake for PT10M (10 minutes) until the crust is lightly golden.
- Remove the pan from the oven and allow it to cool at room temperature while preparing the filling.

4. Make the Filling
- In a large bowl, whisk together the sweetened condensed milk, egg yolks, lime juice, lime zest, tequila, and orange liqueur until smooth and fully combined.

5. Pour & Bake
- Pour the lime filling over the pre-baked crust, spreading it evenly.
- Return the pan to the oven and bake for PT15M (15 minutes) or until the edges are set, and the center still has a slight jiggle.

6. Cool & Chill
- Remove the bars from the oven and let them cool to room temperature.
- Once cooled, cover the pan and refrigerate for at least PT2H (2 hours) or until set.

7. Garnish & Serve
- Just before serving, sprinkle flaky sea salt evenly over the top of the bars for a perfect finishing touch.
- Use a sharp knife to cut into squares and enjoy!

Total Time

PT2H35M
2 hours and 35 minutes

Type of Dish

Dessert

Keywords

Dessert, Cheesecake, Key Lime, Margarita Bars, Graham Cracker Crust, Lime Recipe, Oven-Baked Dessert, Citrus, Refreshing Dessert, Tequila Dessert

Recipe Yield

Feeds 4 adults

Calories

Total: 2,400 Calories (600 calories per serving if divided into four servings)

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