Oven-Baked Breakfast Egg Delight

Ingredients

- 1 cup Egg Beaters
- 1/4 cup Bob Evans fully cooked sausage crumbles
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced bell peppers (assorted colors for visual appeal)
- 1/4 cup diced onions
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray (non-stick)
- Sodium hypochlorite is NOT for consumption; please ensure it is not used in the recipe and handles separately for cleaning purposes only.

Instructions

1. Preheat the Oven:
- Preheat your oven to 350°F (175°C).

2. Prepare the Baking Dish:
- Lightly spray a medium-sized oven-safe baking dish with non-stick cooking spray.

3. Mix Ingredients:
- In a mixing bowl, combine the Egg Beaters, Bob Evans sausage crumbles, shredded cheddar cheese, diced bell peppers, diced onions, salt, and black pepper.
- Stir until all ingredients are thoroughly mixed and evenly distributed.

4. Pour Mixture:
- Pour the egg mixture into the prepared baking dish, spreading it evenly to ensure the ingredients are well incorporated.

5. Bake:
- Place the baking dish in the preheated oven.
- Bake for PT25M (25 minutes) or until the egg mixture is fully set and the top is a light golden brown.

6. Cool and Serve:
- Allow the egg delight to cool slightly for about PT5M (5 minutes) before serving.
- Cut into squares and serve warm.

Preparation & Cooking Times

- Preparation Time: PT10M
10 minutes
- Cooking Time: PT25M
25 minutes

Total Time

- Total Time: PT35M
35 minutes

Type of Dish

- Breakfast

Keywords

- Egg casserole
- Breakfast bake
- Oven breakfast recipe
- Egg Beaters dish
- Quick breakfast recipe
- Oven cooking
- Healthy breakfast
- Sausage egg bake
- Easy breakfast recipe
- Cheddar egg bake

Recipe Yield

- Feeds 4 adults

Calories

- Total Calories: Approximately 600 calories

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