Refreshing Microwave Watermelon Crisp Snack

Ingredients

- 2 cups cubed watermelon, seeds removed
- 1 tablespoon honey
- 1 teaspoon lemon zest
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon sea salt
- 1/4 cup chopped fresh mint leaves

Instructions

1. Prepare the Watermelon:
- Dice the watermelon into small cubes, ensuring that any seeds are removed. Place them in a microwave-safe dish, spreading them evenly.

2. Flavor Infusion:
- Drizzle honey over the watermelon cubes, ensuring even coverage.
- Sprinkle lemon zest, ground cinnamon, and sea salt uniformly over the cube pile.

3. Microwave Cooking:
- Cover the microwave-safe dish with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape.
- Set your microwave to high and cook for approximately PT3M (3 minutes). Check for doneness, as microwaves may vary in power. The watermelon should be tender and slightly caramelized at the edges.

4. Chill and Garnish:
- Once microwaved, let the watermelon cool down for 5 minutes.
- Transfer to a serving platter and garnish with fresh chopped mint leaves for an additional burst of flavor and color.

5. Serve
- Serve this refreshing snack immediately for optimal taste and texture.

Total Time

- PT8M
- 8 minutes

Type of Dish

- Snack

Keywords

- Watermelon Snack
- Microwave Recipe
- Refreshing Treat
- Quick Snack
- Summer Snack
- Easy Recipe
- Fruit Dessert
- Citrusy Snack
- Mint Watermelon
- Caramelized Watermelon

Recipe Yield

- Serves 4 adults

Calories

- Total: 180 calories

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