Savory Rosemary Chicken Ragù Over Pasta

Ingredients

- 1 pound pasta (your choice)
- 1 pound ground chicken
- 2 tablespoons olive oil
- 1 medium onion, finely diced
- 2 carrots, finely diced
- 2 stalks celery, finely diced
- 2 teaspoons fresh rosemary, chopped
- 3 cloves garlic, minced
- 1/2 cup dry white wine
- 2 cups marinara sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper

Instructions

1. Prepare the Ingredients:
Begin by finely dicing the onion, carrots, and celery. Mince the garlic and chop the rosemary.

2. Cook the Pasta:
Bring a large pot of salted water to boil over high heat. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
PT10M
10 minutes

3. Sauté the Aromatics:
In a large skillet over medium heat, warm the olive oil. Add the diced onion, carrots, and celery, stirring occasionally, until softened and fragrant, about 5 minutes.
PT5M
5 minutes

4. Add Ground Chicken:
Increase heat to medium-high, add the ground chicken to the skillet, and season with salt and black pepper. Cook, breaking it into smaller pieces with a spatula, until browned and fully cooked, approximately 8 minutes.
PT8M
8 minutes

5. Incorporate Garlic and Rosemary:
Reduce heat to medium, add the minced garlic and chopped rosemary to the skillet, stirring until fragrant, about 1 minute.
PT1M
1 minute

6. Deglaze with Wine:
Pour in the dry white wine, using a spatula to scrape and deglaze any browned bits from the bottom of the skillet. Let it simmer until the wine has reduced by half, around 3 minutes.
PT3M
3 minutes

7. Add Marinara Sauce:
Stir in the marinara sauce, bringing the mixture to a gentle simmer. Let the ragù cook for about 10 minutes to allow the flavors to meld together.
PT10M
10 minutes

8. Combine and Serve:
Mix the cooked pasta into the skillet, ensuring the noodles are well coated with the ragù. Cook for an additional 2 minutes, allowing the pasta to absorb some of the sauce. Serve hot.
PT2M
2 minutes

Total Time

PT39M
39 minutes

Type of Dish

- Dinner

Keywords

1. Chicken Pasta
2. Dinner Recipe
3. Pasta Dish
4. Stove Cooking
5. Italian Cuisine
6. Family Meal
7. Ground Chicken
8. Marinara Sauce
9. Rosemary Flavor
10. Easy Dinner

Recipe Yield

- Feeds 4 adults

Calories

- Total Calories: 1,560

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