Spicy Basil Stir-Fried Rice Noodles
Ingredients
Main Ingredients:
- 8 oz rice noodles
- 2 cups mixed vegetables (such as bell peppers, broccoli, and carrots)
- 2 medium tomatoes, chopped
- 1/2 cup fresh basil leaves
Sauces and Seasonings:
- 2 tablespoons oyster sauce
- 1 tablespoon soy sauce
- 1 tablespoon fish sauce
- 2 tablespoons bottled barbecue sauce
- 1 tablespoon teriyaki sauce
- 1 tablespoon honey
- 1 teaspoon sugar
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 tablespoons oil (vegetable or canola)
Aromatics:
- 2 shallots, thinly sliced
- 3 cloves garlic, minced
- 2-3 chilies, sliced (adjust based on heat preference)
Instructions
1. Prepare Rice Noodles:
- Soak 8 oz of rice noodles in lukewarm water for about 10 minutes until they soften. Drain and set aside.
2. Mix Sauce:
- In a bowl, combine 2 tablespoons oyster sauce, 1 tablespoon soy sauce, 1 tablespoon fish sauce, 2 tablespoons bottled barbecue sauce, 1 tablespoon teriyaki sauce, 1 tablespoon honey, 1 teaspoon sugar, 1/2 teaspoon black pepper, and 1/2 teaspoon salt. Stir until well mixed and set aside.
3. Sauté Aromatics:
- Heat 2 tablespoons of oil in a large wok or skillet over medium-high heat. Add 2 sliced shallots, 3 minced garlic cloves, and 2-3 sliced chilies. Stir-fry for about 2-3 minutes until the shallots turn translucent and aromatic.
4. Cook Vegetables:
- Increase the heat to high and add 2 cups of mixed vegetables. Stir-fry for about 3-4 minutes, ensuring the vegetables are tender-crisp.
5. Stir-Fry Noodles:
- Add the softened rice noodles to the skillet, followed by the sauce mix. Stir-fry for another 2-3 minutes, ensuring the noodles and vegetables are well coated.
6. Add Tomatoes and Basil:
- Add 2 chopped tomatoes and 1/2 cup of fresh basil leaves. Stir-fry for an additional 2 minutes until the basil is wilted and the tomatoes are slightly softened.
7. Serve:
- Turn off the heat and transfer the noodles to a serving platter. Garnish with additional basil leaves if desired. Serve hot.
Total Time
PT25M
25 minutes
Type of Dish
Dinner
Keywords
Stir Fry, Rice Noodles, Basil, Spicy, Easy Dinner, Asian Cuisine, Quick Meal, Vegetables, Savory Sauce, Gourmet
Recipe Yield
Feeds 4 adults
Calories
Approximately 900 calories for the entire dish
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