Ultimate Crunchy Turkey & Salami Sandwich with Pickle-Spiked Mustard Mayo

Ingredients

- 4 slices sourdough bread
- 1/4 cup yellow mustard
- 1/4 cup mayonnaise
- 1 tablespoon dill pickle juice
- 1 tablespoon jalapeño, finely chopped
- 8 slices roast turkey breast
- 8 slices hard salami
- 4 slices cheddar cheese
- 4 slices provolone cheese
- 2 cups potato chips, crushed
- 4 large romaine lettuce leaves
- 1/2 medium onion, thinly sliced
- Rye flavor seasoning (optional)

Instructions

1. Prepare the Mustard Mayo
Mix the yellow mustard, mayonnaise, dill pickle juice, and finely chopped jalapeño in a small bowl until well-combined. Set aside.

2. Toast the Bread
Preheat a skillet over medium heat. Toast each slice of sourdough bread until golden brown and slightly crispy. This should take about 3 to 5 minutes on each side. Optionally, sprinkle with rye flavor seasoning for added depth.

3. Assemble the Sandwich Base
Lay out two slices of the toasted sourdough on a clean surface. Spread a generous layer of the pickle-spiked mustard mayo on each slice.

4. Layer the Ingredients
On one slice of each sandwich, layer 2 slices of cheddar cheese, followed by 4 slices of roast turkey breast. Add 2 slices of hard salami, ensuring even coverage. Top with 1 cup of crushed potato chips for a crispy texture. Place 2 slices of provolone cheese on top of the chips to help hold them in place.

5. Add Fresh Vegetables
Place 2 romaine leaves on each sandwich, followed by a handful of thinly sliced onions.

6. Top and Serve
Spread another layer of mustard mayo on the remaining slices of bread. Close the sandwiches with the second piece of sourdough, mayonnaise side down. Press gently to compact the sandwich, ensuring it holds together.

7. Cut and Enjoy
Slice each sandwich in half diagonally. Serve immediately for the ultimate crunchy experience.

Total Time

PT20M
20 minutes

Type of Dish

Snack

Keywords

Sandwich, Turkey, Salami, Sourdough, Cheese, Pickle, Crunchy, Snack, Gourmet, Mayo

Recipe Yield

Feeds 4 adults

Calories

1,800 calories (approximately 450 calories per sandwich)

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