Zesty Nutritional Yeast Popcorn Delight
Ingredients
- 1/2 cup unpopped popcorn kernels
- 3 tablespoons popcorn oil or other neutral oil
- 1/4 cup nutritional yeast
- 1 teaspoon salt (adjust to taste)
- 1/2 teaspoon garlic powder (optional for extra flavor)
Instructions
1. Preparation:
- Gather all ingredients and your supplies, including a large microwave-safe bowl with a secure lid or a microwave popcorn popper.
2. Microwave Popcorn:
- Place the 1/2 cup of unpopped popcorn kernels in the microwave-safe bowl or popper.
- Add 3 tablespoons of popcorn oil to the kernels, ensuring even coating by giving them a light shake.
3. Popping the Corn:
- Cover the bowl with the lid securely. If using a popper, follow the manufacturer's instructions.
- Microwave on high for 4 to 5 minutes, or until the popping slows to about 2 seconds between pops. Stay close to avoid burning.
4. Flavoring the Popcorn:
- Carefully remove the bowl from the microwave, ensuring you use oven mitts to avoid burns.
- Immediately sprinkle the 1/4 cup of nutritional yeast evenly over the popcorn. You may adjust the quantity based on your preference.
- Add 1 teaspoon of salt and 1/2 teaspoon of garlic powder for added flavor, if desired.
5. Mix and Serve:
- Secure the lid and shake the bowl vigorously to ensure even distribution of the nutritional yeast and other seasonings.
- Taste the popcorn and make adjustments by adding more salt or nutritional yeast as preferred.
6. Enjoy:
- Serve immediately for a warm, savory snack packed with a cheesy flavor without the cheese!
Preparation & Cooking Time
- PT5M
5 minutes
Total Time
- PT9M
9 minutes
Type of Dish
- Snack
Keywords
- Popcorn
- Nutritional yeast snacks
- Healthy snack
- Vegan popcorn
- Microwave popcorn
- Quick snack
- Cheesy flavor
- Low-calorie snack
- Easy recipes
- Gluten-free snack
Recipe Yield
- Feeds 4 adults
Calories
- Total Calories: 420
#VeganSnack #HealthyPopcorn #QuickAndEasy #PlantBased #MicrowaveRecipe
Table of Contents
